RAK Neo Fusion Tableware Set (7 PCS)

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RAKSKU: Rak-tableware-set-7pcs-(27387 x 2 + 27306 x 2 + 27316 x 1 + 27349 x 1 + 27301 x 1)

49.950 JD 74.150 JD


RAK Neo Fusion Tableware Set (7 PCS)

This set contains

  • 2 Nano plates rimless (Dark Red)
    • The flat coupe style is perfect for serving pasta dishes or a chicken salad with light dressing in your restaurant, hotel dining room, or upscale event
    • Shape: Round
    • Size: 31 cm
  • 2 Round soup plates (Black)
    • The deep design is great for serving desserts like ice cream or custard or even signature soups in your restaurant, hotel, or upscale event
    • Shape: Round
    • Size: 23 cm
  • 1 Optica oval eared dish (Black) + 1 Optica oval eared dish (Dark Red)
    • Use them to serve hot sides or personal appetizers in your restaurant, hotel dining room, or upscale event
    • Shape: Oval
    • Size: 25 cm each
  • 1 Nano oval plate rimless (Black)
    • Use it to serve shared appetizers or sides in your restaurant, hotel dining room
    • Shape: Oval
    • Size: 36 cm


  • Lead and Cadmium Free
  • Used by top chefs at Rotana, Hayat group, Marriot, Kempinski, Movenpick and many more
  • Number one destination for chefs and food managers
  • These are made of non-porous, fully vitrified, 100% natural porcelain.
  • It does not absorb grease, odors, or bacteria for excellent hygiene
  • The enamel is exceptionally resistant to scratches and cutlery mark
  • RAK Porcelain is designed to retain the brilliance of their enamel and the fineness of their decorations
  • Each piece is oven safe up to 572 degrees Fahrenheit ~ 300°C.
  • These are Microwaveable, Oven and dishwasher safe

Best used in

  • Hotel Breakfast Buffets
  • Pub Carveries
  • Restaurant Buffets
  • In Room Dining
  • Wedding and Party Buffets
  • Workplace Restaurants
  • Cafeterias

Fully hygienic and safe combinations of bowls, plates and more

  • 100% alternative to buffets
  • 100% safe way of serving food to your guests
  • 100% solution to work efficient (prepare in advance, planning for your kitchen staff)
  • 100% control of food waste vs buffets
  • 100% sustainable due to multiple uses in your daily operation
  • 100% message to your guests – “We are keeping you safe”

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